Okay, Let’s Talk About This Pot Pie… So, the first time I made this Loaded Butternut Squash Pot Pie, it was a total accident (the best kind, right?). I meant to make boring old chicken pot pie, but realized—halfway through dicing—that I hadn’t picked up chicken or, frankly, most of what my mum’s version called …
Here’s Why I Keep Making These Eggplant Meatballs You know those recipes you sort of stumble on by accident (like after buying too many eggplants at a farmer’s market because they looked pretty and you thought, “What the heck, I’ll figure something out!”), and then they become a family staple? That’s exactly how my eggplant …
Can I Tell You About the Time I Tried to Serve Pot Pie to My Picky Aunt? So there’s this funny thing with pot pies (at least in my house): it feels like the grand finale of all my fridge-clean-out ambitions. Picture it—rainy Thursday, my aunt arrives with her infamous “I don’t do green things” …
Let Me Tell You About This Cozy Classic Alright, before we get into the nitty-gritty of Melt Away Creamy Cabbage Potatoes + Carrots, let me just say — this dish takes me straight back to my grandma’s kitchen, all linoleum floors and that oddly comforting smell of cooked cabbage (which, by the way, is way …
Oh hey, friend! So let me tell you about the time I made these mashed sweet potatoes with pecans for Thanksgiving, but ended up eating half the batch before anyone arrived—oops. They’re honestly so good that even my “just white potatoes, please” brother came back for seconds. There’s just something about the combo of silky …